I have always loved cheese but this turned into a kind of obsession after my first visit to the Paris Cheese Market in Rungis in the early nineties.
Later, I became a wholesaler until I passed the business on in 2005 – now, in addition to Thompson and Waterman, I manage and own, along with my wife Trish, a small yet busy bistro and deli in Sudbury, Suffolk. Lunch would not be complete without cheese!
The idea for building our bespoke, hand crafted Cheese Trolleys came following a fortuitous lunch at the famous Hotel School in Lausanne, Switzerland when a cheese trolley arrived at the table. I had never seen its like before. It was a thing of beauty and it made the cheese seem irresistible.
I no longer have any doubt that a beautifully crafted cheese trolley not only adds to the diner’s appreciation and enjoyment of the dining experience but it can also lead to significantly increased sales.
Champagne trolley, made in walnut, embellished with oak leaves hand crafted by Mark Reed - a highly regarded Sculptor of trees living near Thetford in Norfolk.
Call or email to order your trolley or discuss your requirements